Page 15 - Jus Fine Food Sample Menu Brochure
P. 15
Christmas Party
Canapés
Port and S lton Rarebit, Toasted Walnuts
Balsamic Beetroot Salmon Gravadlax and Dill Mustard on Irish Soda Bread Jerusalem Ar choke Soup Shot, Roast Chestnuts
Bowls
Christmas Dinner - Turkey, Roast Potatoes, Honey Carrots, Deep-Fried Sprouts, Sage Balls, Cranberry Gravy
Duck Con t, Crushed New Potatoes, French Beans, Calvados Jus Pigs In Blankets, Parsnip Mash, Sprout Leaves, Red Onion Gravy Lobster and Salmon Fish Cake, Sa ron Cream
Barley Riso o, Bu ernut Squash, Mascarpone, Crispy Sage
Sweets
Clemen ne and Gingerbread Tri e
Christmas Pudding Chocolate Fudge
“Kourabiedes” - Rose & Almond Shortbread Biscuits
